Build & Sip: National Charcuterie Day at Napolita Northbrook
- Napolita Northbrook

- Jul 22
- 1 min read
Celebrate National Charcuterie Day in style at Napolita Northbrook!
Join us on Tuesday, August 26, for a one-of-a-kind, hands-on evening where you get to craft your own gorgeous meat & cheese board and enjoy it alongside two glasses of Cloudy Bay Sauvignon Blanc. The perfect way to indulge in summer flavors, learn something new, and treat yourself.
What to Expect
Board-Building Workshop
Guided by our expert, you'll dive into the art of arranging premium cured meats, artisan cheeses, seasonal accoutrements, and house-made crostini—curating a board that’s not just delicious, but Instagram-worthy.
Wonderful Wine Pairings
Savor two glasses of Cloudy Bay Sauvignon Blanc, chosen for its crisp, refreshing profile—bright, lively, and the perfect companion to rich meats and creamy cheeses.
All-Inclusive Ticket
For $75 per person, you’ll enjoy the class itself, a fully loaded board to take home, and wine. It’s an experience that’s fun, educational, and delicious.
This isn’t just a tasting—it’s an immersive, hands-on experience where you’ll craft a charcuterie board that’s as beautiful as it is delicious. Paired with two glasses of vibrant Cloudy Bay Sauvignon Blanc, the evening is equal parts creative and indulgent. Whether you’re gathering friends, planning a date night, or treating yourself to a solo outing, this event offers the perfect blend of food, wine, and fun in the inviting atmosphere of Napolita Northbrook.
Limited Spots—Reserve Now!
Seating is limited and filling quickly. Secure your place today to avoid missing out on this savory summer celebration.






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